可以打包吗？

You usually say this at the end of a meal. Wave a hand politely to catch the server's eye. Point at your delicious leftovers and say the phrase. They will either bring you boxes or take the plates away to pack them. You can also use it at the counter when ordering fresh food. It tells the chef you aren't eating in today.

Use it at casual restaurants, fast food joints, or fancy banquets. It is perfectly normal to take leftovers home in China. In fact, it is often encouraged to avoid wasting food. Use it when you've ordered too much (which happens a lot). Use it when you are in a rush and need your noodles to go.

Don't use it at an all-you-can-eat buffet. That is usually against the rules and might get you some funny looks! Avoid using it in very formal state banquets where staff handle everything. Also, don't use it for non-food items. You wouldn't '打包' a shirt you just bought at a mall.

In Chinese culture, wasting food is a big 'no-no'. There is a famous concept called 'Guangpan Xingdong' or the 'Clean Plate Campaign'. Taking food home shows you appreciate the meal. It also shows you are practical and thrifty. In the past, being able to '打包' was a sign of a generous host who ordered more than enough.

You might hear 麻烦打包 (máfán dǎbāo) which is slightly more polite. In some southern regions or Taiwan, people might say 外带 (wàidài). Both work perfectly fine, but 打包 is the undisputed king of the mainland. If you want to be extra cute, you can just point and say 打包 with a smile!