Roasted Rhubarb Salmon | Food Wishes
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Hello, this is Chef John from
foodwishes.com with roasted rhubarb
salmon. That's right, we usually use it
to make dessert, but here we're using it
to make one of the best salmon dishes
I've had in a long time. And not only
did this tangy, citrusy stock pair
perfectly with the fish. The cooking
method we used to marry the two produced
an amazingly moist texture as well. So
with that, let's go ahead and get
started by dicing a couple cups of
rhubarb. And for that, once we trim the
ends off the stock, we will cut it in
half just to make it easier to work
Full subtitles available in the video player
Key Vocabulary (10)
Used to refer to the person or people that the speaker is addressing. It is the second-person pronoun used for both singular and plural subjects and objects.
To use a sharp tool like a knife, scissors, or a blade to divide something into pieces or to remove a part. It can also mean to reduce the amount, size, or duration of something.
small
"Little dog."
This word describes something that is correct, accurate, or based on facts. It is also used to talk about actions that are morally good or socially acceptable.
"That's the right answer to the question."
In this specific context, it describes something that is minor, secondary, or small in scale, often referring to roles or components within a larger system. It is frequently used attributively to indicate that a part or person has limited importance or duration.
Grammar in This Video
"we usually use it to make dessert"
"transfer that into a saucepan"
"we will cut it in half"
"if your stocks are thinner"
"one of the best salmon dishes I've had"
"we usually use it to make dessert"
"let's go ahead and get started"
"if you wanted a little sweeter, you could add more"
"produced an amazingly moist texture"
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