A1 noun 중립

धनिया

dhaniya /dʱə.ni.jɑː/

Dhaniya refers to the coriander plant, widely used in Indian cuisine. It includes both the fresh green leaves (cilantro) used for garnishing and the dried seeds used as a spice.

예시

3 / 5
1

सब्जी में थोड़ा हरा धनिया डाल दीजिए।

Please add some fresh coriander to the vegetable dish.

2

खाद्य विभाग धनिया के निर्यात की गुणवत्ता की जाँच करेगा।

The food department will check the quality of coriander exports.

3

मम्मी, धनिया खत्म हो गया है क्या?

Mom, is the coriander finished?

어휘 가족

명사
धनिया
형용사
धनियाई
관련
धनिए
💡

암기 팁

Think of 'Dhan' (wealth); a handful of green coriander makes any dish look rich and tasty.

빠른 퀴즈

माँ ने दाल के ऊपर हरा ____ सजाया।

정답!

정답은: धनिया

예시

1

सब्जी में थोड़ा हरा धनिया डाल दीजिए।

everyday

Please add some fresh coriander to the vegetable dish.

2

खाद्य विभाग धनिया के निर्यात की गुणवत्ता की जाँच करेगा।

formal

The food department will check the quality of coriander exports.

3

मम्मी, धनिया खत्म हो गया है क्या?

informal

Mom, is the coriander finished?

4

धनिया का वैज्ञानिक नाम कोरिएंड्रम सैटिवम है।

academic

The scientific name of coriander is Coriandrum sativum.

5

हमारी कंपनी जैविक धनिया पाउडर का व्यापार करती है।

business

Our company trades in organic coriander powder.

어휘 가족

명사
धनिया
형용사
धनियाई
관련
धनिए

자주 쓰는 조합

धनिया पाउडर coriander powder
धनिया की चटनी coriander chutney
हरा धनिया fresh/green coriander
धनिया पत्ता coriander leaf
साबुत धनिया whole coriander seeds

자주 쓰는 구문

धनिया-मिर्ची

coriander and chilies (often requested for free from vendors)

धनिया बोना

to sow coriander seeds

ताज़ा धनिया

fresh coriander

자주 혼동되는 단어

धनिया vs पुदीना

Dhaniya is coriander/cilantro with rounded leaf edges, while Pudina is mint with jagged edges and a cooling taste.

📝

사용 참고사항

The word 'Dhaniya' can refer to both the herb and the spice. Use 'Hara Dhaniya' specifically for the fresh leaves.

⚠️

자주 하는 실수

Learners often confuse the seeds (spice) with the leaves (herb) because they share the same name.

💡

암기 팁

Think of 'Dhan' (wealth); a handful of green coriander makes any dish look rich and tasty.

📖

어원

Derived from the Sanskrit word 'Dhanyak' (धान्यक).

문법 패턴

Masculine noun Oblique singular form: धनिए (dhaniye) Remains धनिया in direct plural
🌍

문화적 맥락

In India, it is a common tradition for vegetable vendors to give a small amount of fresh coriander and green chilies for free as a courtesy to regular customers.

빠른 퀴즈

माँ ने दाल के ऊपर हरा ____ सजाया।

정답!

정답은: धनिया

food 관련 단어

पानी

A1

water

चाय

A1

tea

दूध

A1

Milk is a nutrient-rich white liquid produced by mammals, serving as a dietary staple in Hindi-speaking households. It is a masculine mass noun used as a standalone beverage or a primary ingredient in tea and traditional desserts.

खाना

A1

Khana is a versatile Hindi word that serves as both a masculine noun meaning 'food' or 'a meal' and a transitive verb meaning 'to eat.' It is the fundamental term used for the act of consuming solid food and the substance being consumed.

पीना

A1

पीना (pīnā) is a primary verb used to describe the consumption of liquids like water, tea, or juice. It is also the standard term for smoking tobacco and taking liquid medications.

चावल

A1

Chāval refers to the small, edible starchy grains of the rice plant, which is a primary staple food across India. It is used to describe both the dry, uncooked grains and the grain once it has been boiled or steamed for a meal.

गोश्त

A1

Goosht refers to the flesh of an animal, specifically used as food. While it is a general term for meat, in the Indian subcontinent, it most commonly refers to red meat like mutton or goat.

भोजन

A1

Bhojan refers to food or a meal in a general and slightly formal sense. It encompasses the substances eaten to provide nutritional support for the body and is used to describe breakfast, lunch, or dinner.

आहार

A1

Aahar refers to food, diet, or nourishment consumed by a living being. It is a slightly more formal or technical term than the common word 'khana', often used in the context of health, nutrition, and daily intake.

पान

A1

Paan refers to a preparation combining betel leaf with areca nut and various other ingredients like lime paste and spices, which is chewed as a palate cleanser or stimulant. It also refers to the betel leaf itself, which holds significant cultural and religious importance in South Asia.

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