Loaf Pan Frittata | Baked Italian Omelet | Food Wishes
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Subtitles (200 segments)
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Hello, this is Chef John from
foodwishes.com
with loaf pan fittata.
That's right. I'm going to show you a
great alternative method for making
fittata, which I think is easier, safer,
and possibly even better looking,
especially if you're a fan of
rectangles. And who isn't? And to get
started, if we're going to use greens in
our frittata, which I always think we
should, we will add those to a skillet
set over mediumigh heat in which we have
a little bit of olive oil. And while I'm
using spinach, this will work the same
whether you're doing Swiss chard or kale
or mustard greens or dandelion, all of
which would be fabulous in this. And
what we'll do is move and toss that
Full subtitles available in the video player
Key Vocabulary (9)
Used to refer to the person or people that the speaker is addressing. It is the second-person pronoun used for both singular and plural subjects and objects.
Used to describe a situation or action that continues up to a specific point in time and then stops. It indicates the duration of an event until its conclusion.
This word describes something that is correct, accurate, or based on facts. It is also used to talk about actions that are morally good or socially acceptable.
"That's the right answer to the question."
To prepare food by heating it so that it is ready to eat. It describes the general process of making a meal using heat sources like a stove or oven.
"I cook every day."
A word used to describe something that is pleasant, enjoyable, or attractive. It also describes a person who is kind, friendly, and polite to others.
"The nice is important."
Grammar in This Video
"while I'm using spinach, this will work the same"
"grab a whisk and bust those eggs right in the yolks"
"drizzling a lot of olive oil back into that same pan"
"I'm going to show you a great alternative method for making fittata"
"we will add those to a skillet set over mediumigh heat"
"I think is easier, safer, and possibly even better looking"
"if we're going to use greens in our frittata... we will add those to a skillet"
"as soon as this is cool enough to handle, we'll squeeze out the excess moisture"
"we will keep whisking until we can no longer see any of the egg white"
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