yogurt

A set of written instructions that tell you how to cook or prepare a specific type of food. It usually includes a list of ingredients and step-by-step directions to follow.

To prepare food by heating it so that it is ready to eat. It describes the general process of making a meal using heat sources like a stove or oven.

To cook food by dry heat without direct exposure to a flame, typically in an oven. This method is most commonly used for preparing bread, cakes, and cookies.

A thin strip of potato that has been deep-fried until crispy. It is commonly served as a side dish or snack and is often seasoned with salt.

To take liquid into your mouth and swallow it. It is a basic human action used for hydration, nutrition, or social enjoyment.

Milk is a white liquid produced by female mammals, such as cows and goats, used as food by humans. It is commonly consumed as a drink or used as an ingredient in various recipes like cereal, coffee, and cakes.

A popular drink made by soaking dried leaves in hot water. It can be served hot or cold and is often enjoyed with milk, sugar, or lemon.

An oval object laid by a female bird, especially a chicken, used as food. It consists of a hard outer shell, a clear white, and a yellow center called the yolk.

Meat is the flesh of animals, such as cows, pigs, or chickens, that is used as food. It is a common source of protein and is usually cooked before being eaten.

A fish is an animal that lives in water, has scales and fins, and breathes through gills. As a food item, it refers to the flesh of these animals eaten by humans.