सूजी
Suji, also known as semolina, is a coarse flour made from durum wheat. It is a staple ingredient in Indian cooking, used to prepare both sweet dishes like halwa and savory items like upma and idli.
例文
3 / 5आज नाश्ते में सूजी का उपमा बना है।
Suji upma is prepared for breakfast today.
खाद्य विभाग ने सूजी की गुणवत्ता की जाँच के आदेश दिए हैं।
The food department has ordered an investigation into the quality of semolina.
अरे, क्या तुम सूजी के गोलगप्पे खाना चाहोगे?
Hey, would you like to eat semolina water balls (golgappe)?
語族
覚え方のコツ
Think of 'Suji' as 'Super Juicy'—because it absorbs water or milk to make delicious, juicy halwa.
クイックテスト
मेरी माँ ने आज मीठा ______ बनाया है।
正解！
正解は： सूजी का हलवा
例文
आज नाश्ते में सूजी का उपमा बना है।
everydaySuji upma is prepared for breakfast today.
खाद्य विभाग ने सूजी की गुणवत्ता की जाँच के आदेश दिए हैं।
formalThe food department has ordered an investigation into the quality of semolina.
अरे, क्या तुम सूजी के गोलगप्पे खाना चाहोगे?
informalHey, would you like to eat semolina water balls (golgappe)?
सूजी में कार्बोहाइड्रेट और ग्लूटन की प्रचुर मात्रा पाई जाती है।
academicSemolina contains a high amount of carbohydrates and gluten.
थोक बाज़ार में सूजी के दामों में गिरावट आई है।
businessThe price of semolina has decreased in the wholesale market.
語族
よく使う組み合わせ
よく使うフレーズ
सूजी की बर्फी
Semolina fudge
सूजी के लड्डू
Semolina sweet balls
रवा डोसा
Semolina crepe
よく混同される語
Suji is semolina (an ingredient), while Sabji means vegetable or a cooked vegetable dish.
As an adjective (pronounced similarly but contextually different), 'sooji' can also mean 'swollen' (past tense of soojna).
使い方のコツ
Suji is a feminine noun. It is almost always used in the context of cooking and refers to the dry ingredient before or during preparation.
よくある間違い
Learners often treat it as a masculine noun; remember it is 'मेरी सूजी' (my suji) not 'मेरा सूजी'. Do not confuse it with 'Dalia' (broken wheat), which is coarser and used for porridge.
覚え方のコツ
Think of 'Suji' as 'Super Juicy'—because it absorbs water or milk to make delicious, juicy halwa.
語源
Derived from the Sanskrit word 'shuchi' (शुचि), which means pure or bright, referring to the refined nature of the grain particles.
文法パターン
文化的な背景
Suji ka Halwa is traditionally served as 'Prasad' in Hindu religious ceremonies and is a popular comfort food across India.
クイックテスト
मेरी माँ ने आज मीठा ______ बनाया है।
正解！
正解は： सूजी का हलवा
関連語彙
foodの関連語
चीकू
A1Chiku, also known as sapodilla, is a sweet tropical fruit with a brown, fuzzy skin and a grainy, brownish pulp. It is widely consumed in India, known for its high sugar content and unique malty flavor.
लीची
A1A small, round tropical fruit with a sweet, white, translucent pulp and a thin, rough, red skin. It is primarily consumed fresh during the summer months in India and is known for its juicy texture.
नाशपाती
A1A pear is a sweet, bell-shaped fruit with juicy white flesh and a thin green, yellow, or brown skin. It is widely consumed raw as a healthy snack or used in various culinary preparations like salads and desserts.
अखरोट
A1A walnut is a type of edible nut characterized by a hard, wrinkled shell and a brain-shaped kernel. In Hindi, it refers to both the tree and the fruit, which is highly valued for its health benefits and nutritional content.
मूंगफली
A1A peanut or groundnut, which is a legume that grows underground. In India, it is a very popular snack, often eaten roasted or used to make oil and chutneys.
तिल
A1Small, oval oilseeds used extensively in Indian cuisine for their nutty flavor and oil content. They are a primary ingredient in winter sweets and are also used to refer to a mole or beauty mark on the skin.
पान
A1Paan refers to a preparation combining betel leaf with areca nut and various other ingredients like lime paste and spices, which is chewed as a palate cleanser or stimulant. It also refers to the betel leaf itself, which holds significant cultural and religious importance in South Asia.
पेय
A1Pe-ya refers to any liquid intended for drinking, commonly translated as 'beverage'. It is used in formal contexts such as menus, advertisements, and academic settings to categorize drinks like water, juice, or tea.
जौ
A1Barley is a hardy cereal grain that is a member of the grass family. In Hindi, 'जौ' refers to this grain which is commonly used in traditional diets, health drinks like barley water, and religious rituals.
आटा
A1Flour, usually referring to whole wheat flour, which is a powdery substance made by grinding grains. It is a fundamental ingredient in South Asian cooking used primarily to make flatbreads like roti and paratha.
コメント (0)
ログインしてコメント無料で言語学習を始めよう
無料で始める