milk
Milk is a white liquid produced by female mammals, such as cows and goats, used as food by humans. It is commonly consumed as a drink or used as an ingredient in various recipes like cereal, coffee, and cakes.
Examples
3 of 5I drink a cold glass of milk every morning with my breakfast.
I consume a chilled glass of the white dairy liquid each morning.
The dairy cooperative ensures that the milk is pasteurized before distribution.
The professional organization guarantees the liquid is heat-treated for safety.
Hey, can you grab some milk from the fridge for my coffee?
Please get some dairy liquid from the refrigerator for me.
Word Family
Memory Tip
Think of the 'M' in Milk as two mountain peaks where cows graze on green grass.
Quick Quiz
I would like to have a glass of ___ with my cookies.
Correct!
The correct answer is: milk
Examples
I drink a cold glass of milk every morning with my breakfast.
everydayI consume a chilled glass of the white dairy liquid each morning.
The dairy cooperative ensures that the milk is pasteurized before distribution.
formalThe professional organization guarantees the liquid is heat-treated for safety.
Hey, can you grab some milk from the fridge for my coffee?
informalPlease get some dairy liquid from the refrigerator for me.
Milk serves as a primary source of calcium and vitamin D in human diets.
academicThe substance is a major provider of essential minerals and vitamins.
The company is expanding its product line to include almond and oat milk.
businessThe business is increasing its variety to include plant-based alternatives.
Word Family
Common Collocations
Common Phrases
cry over spilled milk
to worry about something that has already happened and cannot be changed
the milk of human kindness
care and compassion for others
land of milk and honey
a place of great wealth and abundance
Often Confused With
Milk is the noun (the substance), while milky is the adjective describing the appearance or taste.
Silk is a soft fabric; milk is a liquid food product.
Usage Notes
In most contexts, milk is an uncountable noun. However, it can be used as a countable noun in informal settings when ordering a specific number of servings, such as 'Two milks, please.'
Common Mistakes
Learners often try to pluralize it as 'milks' when talking about the general substance. Use 'some milk' or 'a glass of milk' instead.
Memory Tip
Think of the 'M' in Milk as two mountain peaks where cows graze on green grass.
Word Origin
Derived from the Old English 'meolc', which shares roots with Germanic languages meaning 'to wipe' or 'to stroke' (referring to the act of milking).
Grammar Patterns
Cultural Context
In many Western societies, cow's milk is a standard dietary staple for children and is frequently added to tea and coffee.
Quick Quiz
I would like to have a glass of ___ with my cookies.
Correct!
The correct answer is: milk
Related Grammar Rules
Related Phrases
Related Vocabulary
More Food words
meal
A1A meal is an occasion when food is eaten, or the specific food that is prepared and eaten at a certain time of day. It usually refers to the main eating events such as breakfast, lunch, or dinner.
juice
A1Juice is the liquid that comes from fruits and vegetables when they are squeezed or crushed. It is a common beverage enjoyed cold and is often consumed during breakfast.
coffee
A1Coffee is a popular dark-colored drink made from roasted and ground seeds called beans. It is usually served hot or cold and contains caffeine, which helps people feel more awake and energetic.
cheese
A1A solid food made from the pressed curds of milk, often flavored and aged. It is a common dairy product used in sandwiches, pizzas, and many cooked dishes around the world.
beef
A1Beef is the culinary name for meat from cattle, particularly cows. It is a popular source of protein consumed in many different forms, such as steaks, roasts, or ground meat.
orange
A1A round citrus fruit with a bright reddish-yellow skin and juicy segments inside. It is well-known for being a rich source of Vitamin C and is commonly eaten fresh or squeezed into juice.
watermelon
A1A watermelon is a very large, round or oval fruit with a hard green skin and a sweet, watery red or pink interior. It is commonly eaten cold during the summer months and is known for its high water content and black seeds.
lemon
A1A lemon is a yellow citrus fruit that has a very sour taste. It is commonly used in cooking, baking, and drinks to add a fresh or acidic flavor.
peach
A1A peach is a round, sweet fruit with soft, fuzzy skin and a large hard seed in the middle. It is usually orange or yellow and is commonly eaten fresh or used in desserts during the summer.
pineapple
A1A large, tropical fruit with a tough, scaly skin and a tuft of green leaves on top. It has sweet, juicy yellow flesh inside and is eaten fresh, canned, or as juice.
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