चावल
Chāval refers to the small, edible starchy grains of the rice plant, which is a primary staple food across India. It is used to describe both the dry, uncooked grains and the grain once it has been boiled or steamed for a meal.
مثالها
3 از 5मैं दोपहर के भोजन में चावल खाता हूँ।
I eat rice for lunch.
भारत दुनिया में चावल का एक प्रमुख निर्यातक है।
India is a major exporter of rice in the world.
मम्मी, क्या आज रात चावल बने हैं?
Mom, is rice cooked tonight?
خانواده کلمه
راهنمای حفظ
Think of a 'CHef' adding 'VALue' to the plate with a scoop of white CHAVAL.
آزمون سریع
मुझे राजमा के साथ ___ खाना बहुत पसंद है।
درسته!
پاسخ صحیح این است: चावल
مثالها
मैं दोपहर के भोजन में चावल खाता हूँ।
everydayI eat rice for lunch.
भारत दुनिया में चावल का एक प्रमुख निर्यातक है।
formalIndia is a major exporter of rice in the world.
मम्मी, क्या आज रात चावल बने हैं?
informalMom, is rice cooked tonight?
चावल की खेती के लिए अत्यधिक जल की आवश्यकता होती है।
academicRice cultivation requires an excessive amount of water.
कंपनी ने बासमती चावल के नए व्यापारिक सौदे पर हस्ताक्षर किए।
businessThe company signed a new business deal for Basmati rice.
خانواده کلمه
ترکیبهای رایج
عبارات رایج
खिचड़ी पकाना
to hatch a plot (literally: to cook khichdi)
दाल-चावल चलना
to manage basic livelihood
दूध का दूध और पानी का पानी होना
to separate truth from falsehood (often compared to grain sorting)
اغلب اشتباه گرفته میشود با
Dhaan refers to the rice plant or the unhusked grain (paddy), while chaval is the husked grain.
Bhaat specifically refers to cooked rice, whereas chaval can be raw or cooked.
نکات کاربردی
Chaval is a masculine noun. While it refers to many grains, it is almost always used in its singular form to represent a collective quantity.
اشتباهات رایج
Learners often mistakenly treat 'chaval' as a feminine noun because it ends in a consonant that sounds soft to some, but it is strictly masculine (e.g., 'achha chaval', not 'achhi chaval').
راهنمای حفظ
Think of a 'CHef' adding 'VALue' to the plate with a scoop of white CHAVAL.
ریشه کلمه
Derived from the Sanskrit word 'taṇḍula', which evolved through Middle Indo-Aryan forms like 'cāula'.
الگوهای دستوری
بافت فرهنگی
Rice (known as Akshat) is considered sacred in India and is used in almost every Hindu religious ritual and wedding ceremony.
آزمون سریع
मुझे राजमा के साथ ___ खाना बहुत पसंद है।
درسته!
پاسخ صحیح این است: चावल
قواعد مرتبط
عبارات مرتبط
واژگان مرتبط
واژههای بیشتر food
चीकू
A1Chiku, also known as sapodilla, is a sweet tropical fruit with a brown, fuzzy skin and a grainy, brownish pulp. It is widely consumed in India, known for its high sugar content and unique malty flavor.
लीची
A1A small, round tropical fruit with a sweet, white, translucent pulp and a thin, rough, red skin. It is primarily consumed fresh during the summer months in India and is known for its juicy texture.
नाशपाती
A1A pear is a sweet, bell-shaped fruit with juicy white flesh and a thin green, yellow, or brown skin. It is widely consumed raw as a healthy snack or used in various culinary preparations like salads and desserts.
अखरोट
A1A walnut is a type of edible nut characterized by a hard, wrinkled shell and a brain-shaped kernel. In Hindi, it refers to both the tree and the fruit, which is highly valued for its health benefits and nutritional content.
मूंगफली
A1A peanut or groundnut, which is a legume that grows underground. In India, it is a very popular snack, often eaten roasted or used to make oil and chutneys.
तिल
A1Small, oval oilseeds used extensively in Indian cuisine for their nutty flavor and oil content. They are a primary ingredient in winter sweets and are also used to refer to a mole or beauty mark on the skin.
पान
A1Paan refers to a preparation combining betel leaf with areca nut and various other ingredients like lime paste and spices, which is chewed as a palate cleanser or stimulant. It also refers to the betel leaf itself, which holds significant cultural and religious importance in South Asia.
पेय
A1Pe-ya refers to any liquid intended for drinking, commonly translated as 'beverage'. It is used in formal contexts such as menus, advertisements, and academic settings to categorize drinks like water, juice, or tea.
जौ
A1Barley is a hardy cereal grain that is a member of the grass family. In Hindi, 'जौ' refers to this grain which is commonly used in traditional diets, health drinks like barley water, and religious rituals.
आटा
A1Flour, usually referring to whole wheat flour, which is a powdery substance made by grinding grains. It is a fundamental ingredient in South Asian cooking used primarily to make flatbreads like roti and paratha.
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