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A grill is a metal frame or piece of cooking equipment used to cook food over a fire or high heat. It is commonly used outdoors for cooking meat, fish, and vegetables.

A large piece of meat that is cooked in an oven. It also refers to a traditional meal where this meat is served with vegetables.

A flat, usually round dish that you use to hold and eat food. It can be made of ceramic, glass, plastic, or metal and is a basic piece of tableware.

A pear is a sweet, juicy fruit that is typically narrow at the top and wider at the base. It grows on trees and is commonly eaten raw or used in cooking and desserts.

A small, round, fleshy fruit that is typically bright red or dark purple and contains a single hard stone. It grows on a tree and is popular for its sweet or tart flavor in various foods and drinks.

A mango is a sweet tropical fruit with a smooth skin, a large hard seed in the middle, and juicy orange or yellow flesh. It is commonly eaten raw, juiced, or used as an ingredient in various sweet and savory dishes.

A small, oval fruit with a thin, brown, hairy skin and bright green or yellow flesh containing many tiny black seeds. It is known for its sweet and slightly tangy flavor and is often eaten raw after peeling.

A small, soft red fruit that grows on a bush and is made of many tiny parts. It has a sweet and slightly tart taste and is often used in desserts and jams.

A round or oval root vegetable with a thin brown, red, or yellow skin and white or yellow flesh inside. It is one of the most common staple foods and can be prepared by boiling, baking, or frying.

A carrot is a long, orange root vegetable that has a crunchy texture. It is a healthy food that can be eaten raw, boiled, or baked in many different dishes.